PITBOYBBQ

Crafted low and slow, our authentic Texas-style smoked meats deliver premium flavor, reliable consistency, and effortless service for every kitchen

Authentic Texas BBQ, Slow-Smoked to Perfection.

Established since 2020, PitboyBBQ Smoked House brings authentic Texas-style barbecue to Malaysia through the craft of low & slow wood-fire smoking. Specializing in premium smoked brisket, pastrami, and smoked meats, every product is crafted with passion, quality, and dedication to deliver a true BBQ experience.

Our Products

We offer a range of ready-to-use smoked meats like Smoked Beef Brisket, Smoked Lamb Ribs, and House-made Pastrami. All products are supplied in vacuum-sealed packaging to preserve freshness and quality.

Pitboy Deli Box (DIY Pastrami Sandwich)

Build your own New York-style pastrami sandwich at home. Comes with:

✅ Premium pastrami & corned beef
✅ Gruyere cheese
✅ Sauerkraut, pickles & signature suaces
✅ Fresh sourdough bread

Triple Box

Made to share. Made to satisfy. Comes with:

✅ 6 slices sourdough bread
✅ 300g premium pastrami
✅ 150g Reuben dressing
✅ 150g whole grain
✅ Mustard mayo
✅ Pickles
✅ Gruyere cheese

Smoked Beef Brisket (300 gm)

RM 92.00

Our signature product – smoked low & slow for up to 12 hours using 100% rambutan wood. Made from imported Australian beef brisket, ensuring premium quality and authentic BBQ flavor.

Smoked Pull Lamb (300 gm)

RM 90.00

Tender, flavorful lamb shoulder that has been smoked low & slow for hours using 100% rambutan wood, then hand-pulled for maximum texture and taste. Made from imported Australian lamb, ensuring premium quality in every serving.